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What types of insurance can food businesses get?
As a new business owner, one of the first questions you may have is likely what insurance do I need for a food business? It’s important to know exactly which types of cover apply so you’re protected. Policies vary per provider, and terms and conditions apply. Always check the small print in your policy wording to see what’s included and excluded. Your insurance could include:
Public liability insurance
In case you injure someone or damage something while providing your services. For example, slipping on a wet floor.
Employers’ liability insurance
If someone working for you gets ill or injured doing work on your behalf. A legal requirement if you have employees.
Product liability insurance
If a product you sell, like food or beverages, harms a customer, this insurance covers legal and compensation costs.
Commercial building insurance
To protect business premises you own, whether you're using it, renting it out or if a lease requires it
Equipment breakdown insurance
Covers the costs of repairing or replacing essential equipment in case of breakdowns.
Loss of license insurance
Protects your business if your license to sell alcohol or operate is lost for reasons beyond your control.
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